Organic Oven-Baked Kale Chips
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Baked
Cuisine: Vegan, Vegetarian
Ingredients
  • Organic One bunch kale cut in bite sized pieces
  • Organic Extra Virgin Cold Pressed Olive oil
  • Organic Sea Salt and pepper
Instructions
  1. Preheat your oven to 325 F.
  2. Wash the kale thoroughly and rip it up into bite sized pieces, discarding the stems.
  3. In a large bowl, toss them in olive oil, salt and pepper.
  4. You can get creative with the seasonings, if you’d like.
  5. Spread the leaves on a large baking sheet, being careful not to overlap the pieces.
  6. Bake for about 20 minutes or until they’re crispy.
Recipe by Smidge of Delish at https://smidgeofdelish.com/organic-ovenbaked-kale-chips/