Buckeyes or Chocolate Peanut Butter balls
Total time
Author: The Lovely Amy
Recipe type: Dessert
Serves: approximately 300
- 3 lbs. powdered sugar
- 1 lb soften butter
- 1 qt. peanut butter
- 12 - 16 oz. dark chocolate chips
- 1 tsp. Crisco or canning wax
- Whip softened butter.
- Mix in peanut butter.
- Add powdered sugar a little at a time. Be careful, this can really make a mess.
- Chill for about an hour.
- Roll into 1 to 1½ inch balls.
- While you are rolling out the dough, melt the chocolate using a double boiler, adding either Crisco or wax.
- Dip balls in chocolate, leaving a little peanut dough visible.
- Allow to dry on wax paper sheets until the chocolate has set.
Recipe by Smidge of Delish at https://smidgeofdelish.com/buckeyes-peanut-butter-balls/
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